
Red Potato Mashed with Thanksgiving Shepherd’s Pie
Ingredients Brown Butter & Sage Mashed Potatoes Ingredients: 8 cups skin-on Green Giant™ Fresh Red Potatoes, cubed small 2 tbsp kosher salt 1 whole head

Ingredients Brown Butter & Sage Mashed Potatoes Ingredients: 8 cups skin-on Green Giant™ Fresh Red Potatoes, cubed small 2 tbsp kosher salt 1 whole head

Ingredients 3-4 Green Giant™ Fresh Russet Potatoes 3 Cloves Fresh Garlic 2 Sprigs of Fresh Thyme 2 Sprigs of fresh Rosemary – chopped 2 tbsp

Ingredients 1 pizza dough round, ready to bake 1 jar of your favorite Alfredo sauce 1 lb. Klondike Gourmet® Yellow Potatoes, boiled whole 1 red

Ingredients 6-8 Klondike Goldust® potatoes, sliced 1 can condensed cream of mushroom soup 8 oz. container sour cream 1 1/2 cups shredded cheddar cheese Preparation Steps In

Ingredients 4 Green Giant™ Fresh Russet Potatoes (about 6 cups of cubed potatoes) 2 tbsp Olive oil, divided 1 8 oz. block Greek Feta Cheese