Klondike Gourmet® Red Potato & Bacon Bites with Zesty Sour Cream Sauce

Ingredients 1.5 lb. bag of Klondike Gourmet® Red Potatoes 1 tbsp. olive oil 1 tsp. garlic salt ½ tsp. dried rosemary Fresh ground pepper 1 lb. bacon 1 c. sour cream 3 tsp. hot sauce Salt and pepper Preparation Steps Cut the potatoes in half. Put the potatoes into a large pot with cold water […]

Red Potato Spicy Corn Chowder

Ingredients ½ pound bacon 1 medium onion, diced 1 cup celery, diced 1 red bell pepper, diced 1 tbsp. dried thyme 5 cups frozen corn, thawed (can use canned corn) 2 Tbsp. chipotle chili in adobo sauce, pureed ½ C. flour 2 cups cream 2 cups chicken broth 3 large Klondike Red, diced Salt and […]

Red Potato and Zucchini Frittata

Ingredients 1 large Green Giant™ Fresh Red Potato, sliced 6 eggs 2 tbsp. chopped cilantro ¾ tsp. sea salt ¼ tsp. hot pepper sauce 1 clove garlic, minced 1 onion, chopped 1 zucchini, small, sliced thinly ½ c. mozzarella cheese, grated ½ pound bacon, cooked, crumbled (reserve some bacon fat for cooking vegetables) Preparation Steps […]

Klondike Gourmet® Crispy Petite Yellow Potato Bites

Ingredients 1.5 lbs. Klondike Gourmet® Yellow Skin, Golden Fleshed Potatoes ¼ c. olive oil 2 tbsp. rosemary Salt and pepper ½ lb. bacon 1 c. sour cream ½ c. finely shredded cheese 2 tbsp. chives Preparation Steps Boil the whole potatoes in a pot of water with a pinch of salt, until tender. Drain and […]

Red Potato Southwestern Salad

Ingredients 3 pounds Klondike Red potatoes, cubed, cooked, and drained. 1 ½ C. mayonnaise ¼ C. Dijon Mustard 2 tbsp. lime juice ½ can chipotle peppers in adobo sauce, blended 1 large roma tomato, diced ¼ C. chopped cilantro 3 green onions, chopped 1 med. red onion, sliced thin ½ tsp. cayenne pepper 4 cloves […]